Looking for a fudge recipe?

Carter Edstrom: You cant beat this one never failsMilnot® Fudge1 cup Milnot® ( evaporated milk )3 cups granulated sugar1/3 cup butter or margarine1 (7 ounce) jar Marshmallow Crème1 (12 ounce) package chocolate chips(2 cups)1 cup chopped nuts (optional)1 teaspoon vanilla extract (optional)Combine sugar, Milnot®, Marshmallow Crème and butter in a heavy 3 1/2-quart saucepan. Heat lowly to boiling, stirring frequently. When mixture boils vigorously (so that boiling cannot be slowed by stirring), start timing; continue boiling for 4 minutes, stirring constantly. Remove from heat. Stir in chocolate chips until melted. Add nuts and vanilla extract. Pour into buttered 9-inch square pan. Cool at room temperature.Yields almost 3 pounds.VariationsSubstitute butterscotch or peanut butter chips for chocolate chips....Show more

Magda Vandergriend: Try any of these.http://www.fudge-recipes.net/

Samara Siewers: http://www.foodnetwork.com/recipes-and-cooking/ind...check a! llrecipes.com

Fermin Tara: buy some flufinutter. says a good one on the back.

Idell Syed: I make a excellent 5 minute fudge. that's rather common an 8 year previous could make it. you are able to make it with white,dark, or milk chocolate. I rather have by no potential made it with currants considering the fact that i do in comparison to them. The long section is that it has to take a seat down in the refrigerator in one day. i'm hoping you take excitement in this recipe! 5-minute Fudge a million (12-ounce) bag semisweet chocolate morsels 9 oz (3/4 of a 12-ounce bag) butterscotch morsels a million (14-ounce) can sweetened condensed milk a million teaspoon vanilla extract a million (8-ounce) can walnut halves a million/2 cup (a pair of handfuls) currants 8-inch cake pan, gently greased with softened butter Candied cherries, crimson and green, for garnish, non-obligatory place a heavy pot on the range and preheat it over low warmth. upload chips and milk and stir ! till chips are melted and milk blended. keep the empty condens! ed milk can. Stir in vanilla and do away with fudge from warmth. upload nuts and currants and stir in today. conceal empty condensed milk can with plastic nutrition wrap and middle it in the greased cake pan. Spoon fudge into pan around can, making valuable to recenter can if it drifts. The fudge will set up in basic terms approximately today. Garnish can basically be further in the 1st minute or 2 the fudge is in the pan, so artwork immediately. beautify your wreath with "holly" made from shrink candied crimson and green cherries. A wreath left straightforward could be garnished with a surprisingly fabrics bow while serving. kick back lined in the refrigerator and slice fudge very skinny while waiting to serve, a splash is going an prolonged way....Show more

Coleman Senn: easiest and best no fail recipehttp://www.verybestbaking.com/recipes/detail.aspx?...